Pearl River Bridge Dumpling Sauce 200ml Red Wine Dumpling Vinegar

Product InformationProduct NamePearl River Bridge Gyoza SauceProduct Introduction & Serving SuggestionPRB BRAND Gyoza sauce is the amazing combination of soy sauce, vinegar and sesame oil, the fresh taste enhances flavor of Dim sum, Jiaozi, Gyoza, Tempura etc. PRB Gyoza Sauce is very convenient and perfect&nbs

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Product Information

Pearl River Bridge Gyoza Sauce 200ml Wine Gyoza Vinegar
Product NamePearl River Bridge Gyoza Sauce
Product Introduction & Serving SuggestionPRB BRAND Gyoza sauce is the amazing combination of soy sauce, vinegar and sesame oil, the fresh taste enhances flavor of Dim sum, Jiaozi, Gyoza, Tempura etc. PRB Gyoza Sauce is very convenient and perfect for meat, vegetables and fruit in terms of dipping and marinating.
Specification200 mL/1.8L/18L
Shelf Life24 months
StorageClose the lid tightly and keep refrigerated after use
CertificationBRC, HACCP, ISO

Full Container Loading
SPECIFIATION PER CTNBOTTLE TYPECTNS/20'GP
8ML*500sachets2450
150ML*24glass bottle 1633
300ML*12glass bottle 1950
500ML*12Glass/plastic bottle 1320
600ML*12glass bottle 1106
1000ML*6Glass/plastic bottle 1330
5L*1Bag-in-box3580
8L*2plastic pail960
5GAL*1plastic drum740
20L*1 BAG-IN-BOX/PAILBag-in-box950
1000L*1plastic pail18


PRB's Quality Control System

Quality and safety are PRB' s top priorities. PRB has established a quality control system which can monitor the whole process of production from raw materials to finished products, ensures that the quality of PRB products totally conform with CFIA & FDA legislation and standards.

Step 1: QC by PRB Food Inspection & Research Center
  • Only products up to PRB standards can be entered into the market that means all the products must be self-inspected by batch.
  • The PRB Food Inspection & Research Center is certified by CNAL (China National Accreditation Board for Laboratories), a member of ILAC (International Laboratory Accreditation Corporation). And the inspection results are recognized by 44 worldwide organizations of ILAC.


Step 2: QC by China Inspection and Quarantine (CIQ)
  • All products for export have to pass the inspection of CIQ as well as meet the food regulations.


Step 3: QC by European Leading Laboratory (PAS)
  • PRB also has have a closed cooperation with PAS(UK), a European leading laboratory, since 1999 till now.
  • A program of random sampling and analysis (ISO 17025 standard) is designed and implemented independently by PAS.
  • Ensure that all batches of PRB tested products comply with current EC and UK regulations.
Pearl River Bridge Gyoza Sauce 200ml Wine Gyoza Vinegar


Step 4: Product Tracing System
  • Distinct expiry date and production date.
  • Traceable batch number system.

Pearl River Bridge Gyoza Sauce 200ml Wine Gyoza Vinegar
Pearl River Bridge Gyoza Sauce 200ml Wine Gyoza Vinegar
Pearl River Bridge Gyoza Sauce 200ml Wine Gyoza Vinegar
Pearl River Bridge Gyoza Sauce 200ml Wine Gyoza VinegarPearl River Bridge Gyoza Sauce 200ml Wine Gyoza Vinegar



FAQ
1. Are you a manufacturer? 
Yes, we're professional manufacturer since 1958 in providing high quality foodstuffs.BRC organization certified Factory with Natural, Healthy, Delicious & Safety products
2. Can you help me make my own brand product? 
Sure, OEM brand can be accepted when your quantity reaches to an appointed amount.
3. Can you provide me your catalogue?
Sure, please kindly send your request to us, we are at your service all the time!
 

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