Cooking is more fun with friends. Invite your friends to join Slurrp Community and share your special recipes with them

Corn Fried Rice: Comforting Indo-Chinese Fusion Corn 

Yummy corn sauteed with seasonal veggies enhances the flavour of fried rice

Fried Rice is an ordinary and common dish widely consumed across the globe. It is mostly suited for a simple dinner after reaching home from a tiring day at work. But 'only fried rice' seems boring now, right? So how about uniting fried rice and sweetcorn. The idea to customise American sweet corn with Chinese inspired fried rice is definitely brilliant. Food really seems to know no boundaries. This is one of the most preferred rice-based dishes that can give an alchemist twist to your regular and monotonous fried rice. Cook this sumptuous Corn-Fried meal with leftover rice. The filling and appealing Chinese variation includes capsicum, spring onions, celery, crushed pepper, soy sauce,  and vinegar. The dish is gluten-free and vegan. The delicacy is so easy and satisfying. 

Native Americans in southern Mexico domesticated corn for the first time around 10,000 years ago. It is thought that the Balsas teosinte (Zea mays parviglumis), a wild grass, is the ancestor of modern maize. The third-largest source of plant-based protein in the world is corn. Despite being a staple diet in many regions of the world, corn has lower nutritional content than other cereals. Niacin deficiency and poor protein quality characterise this food. Diets where it predominates frequently lead to pellagra (niacin-deficiency disease). Corn has lots of antioxidants and dietary fibre.

For Corn Fried Rice 

Relish the Corn Fried Rice along with a spicy soup, or chilli paneer. Enjoy the delish as a light brunch, quick lunch or filling dinner. The appetising meal can also be packed in lunch boxes

Download the free Slurrp app.

©2022 Slurrp, HT Media Labs. All rights reserved.

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.